
Magnesium Potassium Phosphate (Food Grade) is widely used as a multi-mineral nutritional fortifier in food systems. It provides three essential macro-elements in a balanced and stable form:
Magnesium (Mg) – supports energy metabolism, muscle and nerve function
Potassium (K) – helps maintain electrolyte balance and normal cardiovascular function
Phosphorus (P) – essential for bone health and cellular energy (ATP) production
This combined mineral source allows efficient and synergistic nutrient supplementation compared to single-mineral salts.
As a stable inorganic phosphate, Magnesium Potassium Phosphate contributes to the functional stability of food formulations:
Helps maintain chemical and physical stability
Exhibits mild buffering capacity, supporting pH control
Remains stable during thermal processing and storage
These properties make it suitable for complex food matrices and long shelf-life products.
Magnesium Potassium Phosphate offers good compatibility with common food ingredients:
Suitable for combination with vitamins, amino acids, proteins, and carbohydrates
Gentle on the digestive system when used at recommended levels
Provides reliable mineral availability without harsh sensory impact
It is frequently selected for formulations requiring nutritional efficiency and formulation robustness.
When properly dosed, the product:
Is odorless and tasteless
Does not negatively affect color, flavor, or texture
Maintains the original sensory profile of food products
This makes it ideal for applications where taste and appearance are critical.
Magnesium Potassium Phosphate (Food Grade) is commonly used in:
Functional foods
Nutritional supplements
Special dietary foods
Sports nutrition & electrolyte products
Powdered beverage mixes and nutrition blends
Produced under food-grade quality standards
Controlled for heavy metals and impurities
Compliant with applicable food additive or nutritional ingredient regulations
Suitable for regular consumption within approved usage limits
Magnesium Potassium Phosphate (Food Grade) is a safe, stable, and effective multi-mineral ingredient used in food applications to provide magnesium, potassium, and phosphorus while supporting nutritional value, formulation stability, and sensory neutrality.

Magnesium Potassium Phosphate (Feed Grade) is used as a compound mineral source in animal feed, supplying essential macro-minerals required for growth and metabolic functions:
Magnesium (Mg) – supports enzyme activity, muscle function, and metabolism
Potassium (K) – maintains electrolyte balance and neuromuscular function
Phosphorus (P) – essential for bone development and energy metabolism
The combined mineral profile helps achieve balanced nutrition in feed formulations.
As a stable inorganic phosphate, the product demonstrates reliable performance in feed processing:
Good thermal and chemical stability
Suitable for pelleting and extrusion processes
Maintains uniform distribution in compound feeds and premixes
It ensures consistent mineral delivery throughout the feed lifecycle.
Magnesium Potassium Phosphate (Feed Grade):
Offers good bioavailability for livestock, poultry, and aquaculture species
Is compatible with common feed ingredients and additives
Supports efficient mineral absorption without adverse interactions
This makes it suitable for long-term nutritional supplementation.
Commonly applied in:
Livestock feed (cattle, sheep, swine)
Poultry feed
Aquaculture feed
Mineral premixes and concentrates
Manufactured in accordance with feed additive standards
Heavy metals and impurities controlled within feed regulatory limits
Documentation available: COA, TDS, MSDS
Magnesium Potassium Phosphate (Feed Grade) is a stable and cost-effective mineral feed ingredient providing magnesium, potassium, and phosphorus to support animal growth, bone development, and metabolic balance.

Magnesium Potassium Phosphate (Pharmaceutical Grade) is used as a high-purity mineral source in pharmaceutical and medical nutrition applications:
Magnesium (Mg) – involved in neuromuscular transmission and enzymatic reactions
Potassium (K) – essential for electrolyte balance and cardiac function
Phosphorus (P) – critical for cellular energy metabolism and bone structure
It supports precise mineral supplementation in medical formulations.
Due to its controlled composition and purity, the product offers:
High chemical consistency
Excellent formulation stability
Suitability for solid oral dosage forms and medical nutrition products
Its inorganic nature contributes to predictable behavior in formulations.
Pharmaceutical Grade Magnesium Potassium Phosphate:
Is produced under strict GMP-controlled conditions
Features very low levels of impurities and heavy metals
Is compatible with active pharmaceutical ingredients (APIs) and excipients
This ensures safety and reliability in regulated pharmaceutical use.
Used in:
Electrolyte replacement formulations
Medical nutrition products
Oral mineral supplements
Hospital and clinical nutrition preparations
Complies with relevant pharmacopoeia requirements (USP / EP / BP, where applicable)
Full quality documentation available
Suitable for regulated pharmaceutical and healthcare applications
Magnesium Potassium Phosphate (Pharmaceutical Grade) is a high-purity inorganic mineral phosphate used in pharmaceutical and medical nutrition products to provide controlled supplementation of magnesium, potassium, and phosphorus.
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